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Achieve bakery-perfect depth and artistry on sourdough with this bread scoring tool. Control from novices to experts. Etch crisp ears on baguettes, lace patterns on rye, or intricate designs on pastries.
Features circular bread lame carved from solid hardwood and stainless steel.
To install: twist the bread lame counterclockwise to separate. Align the razor's center slot with the screw post. Secure wood rings with clockwise twist.
Retract after scoring.