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NW Ferments - Gluten Free Sourdough Starter Culture

  • $13.00
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Make your own delicious Gluten Free Sourdough. This starter culture is made with brown rice flour, but can also be used with other gluten free flours. Reusable- by reserving a bit from each batch, you can continue to make Gluten Free sourdough repeatedly. Comes with 1 packet, dehydrated Gluten-Free starter culture Non-GMO